Plated Pictures

 Here are some of the things I've made thus far:

These are the salads. Starting on the top left and going clockwise, we have citrus and fennel salad, then chicken salad,  french potato salad, and finally regular potato salad. All were delicious.


Here is the Middle Eastern Plate, which was PHENOMENAL!!!  The green blob looking thing is tabbouleh, with black olives next to it, then a tomato and cuke mix, and the beige colored blob is babaganouj, the rosette with the purple bunny ears is hummus with onion petals, the falafel is in the center on top of the yogurt tahini sauce, and at the very bottom is a sprig of baby endive and feta.

This is the Nicoise Salad, with eggs, Yukon potatoes,

 anchovies, tuna, parsley, mixed greens, tomatoes,

black olives, green beans, and green olives.

And finally, the eggplant parm, it was fantastic and addicting. Sadly, my camera stinks. But its fried eggplant, Parmesan cheese, mozzarella cheese, basil, and marinara sauce. De-Lish.